OTTOGI Cupban Tok Tok Kimchi Egg (222g)
▶ Manufacturer : OTTOGI
▶ Country of origin : Republic of Korea
▶ Ingredients：Rice, kimchi egg sauce, flying fish egg gold plus, seaweed, sesame oil, eggs, etc.
▶ Expiration date：Expiration date marked
▶ Product description
: For microwave and boiling water cook.
: Spoon inside.
▶ How to prepare
1. For microwave : Place sauce and ottogi rice, place cover or wrap, heat for 2 minutes
mix and serve. (Use ottogi cover for convenient use.)
※ Pour sauce first before the ottogi rice.
※ After microwave the container is hot.
2. For boiling water : Place ottogi rice in boiling water for 12 minutes, place unwrap sauce for 2 minutes.
Pour ottogi rice and sauce inside the container and mix to serve.