▶ 原料：Flour, back roasting soup, potato starch, and a pile of white vegetables
: Roasted sesame oil and aged plum soy sauce.
: Plum extract and various fruits in Korean soy sauce made with beans and
aged for 72 hours,
: It is bibimmyeon with plum soy sauce by adding vegetables to give it a savory flavor.
▶ How to prepare
: Boil 600ml of water, add noodles and boil for 4 more minutes.
: Rinse noodles well in cold water and drain.
" Put in a bowl and mix with aged bibimjan, stir-fried sesame seeds and seaweed garnish.